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THE MONA LISA BURGER
THE MONA LISA BURGER
THE MONA LISA BURGER
THE MONA LISA BURGER

THE MONA LISA BURGER

Yield
4 portions
Ingredients: Measure:
Vegan mayonnaise alternative
1/2 cup
1 tbsp
Gulden's® Bold Yellow Mustard
1 tbsp
Vlasic® Dill Relish
1/2 cup
Garlic powder
1/4 tsp
Smoked paprika
1/4 tsp
Hamburger buns
4
4
American flavor vegan cheese alternative
4 slices
Butter lettuce, rinsed & patted dry
4 leaves
Heirloom tomato, sliced
1 large

Directions

  1. In a small bowl, combine mayonnaise, ketchup, mustard, relish and spices. Set aside.

  2. Heat a 12-inch nonstick skillet over medium heat. Lightly spray insides of hamburger buns with cooking spray. Toast buns in skillet, face-down until golden brown, 2 to 3 minutes. Remove from skillet and set aside.

  3. Cook Gardein Ultimate Burgers as directed on package, using skillet method. In the last 3 to 5 minutes of cooking, place one slice of cheese on top of each burger; allow cheese to melt and burger to finish cooking. Remove from skillet; keep warm.

  4. Place burgers on bottom bun then top with tomato and lettuce as desired. Spread 1 to 2 tablespoons relish sauce on top buns; top each burger. Serve.

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