MINTY LATTE
Yield Portion Size
1 portion
(1 beverage)
1 cup |
Hot coffee
|
2 tbsp |
Milk
|
2 tbsp |
View Nutrition Information
Nutrition information
Amount per serving | % Daily Value | |
---|---|---|
Calcium | 39 mg | 4% |
Carbohydrate | 29 g | 10% |
Cholesterol | 3 mg | 1% |
Total Fat | 1 g | 2% |
Iron | 0 mg | 0% |
Potassium | 156 mg | 0% |
Calories | 141 kcal | 7% |
Sodium | 38 mg | 2% |
Protein | 1 g | 2% |
Polyunsaturated Fat | 0 g | 0% |
Saturated Fat | 1 g | 3% |
Sugars | 23 g | 2% |
Dietary Fiber | 0 g | 0% |
Vitamin A | 49 iu | 1% |
Percent Daily Values are based on a 2,000 calorie diet
Directions
-
Step 1
Pour 1 cup hot coffee into a latte cup.
-
Step 2
Add 2 tablespoons J. Hungerford Smith® Crème de Menthe Fountain & Shake Syrup, stir.
-
Step 3
Top with 2 tablespoons steamed and frothed milk. Stir and enjoy.
-
Step 4
Note: Flavor may vary depending on coffee strength. Adjust amount of coffee, milk and/or Crème de Menthe Syrup to achieve desired flavor.
Discover how we can boost your business
Foodservice Capabilities Video
Learn more about Conagra Foodservice, your partner in culinary innovation.
watch nowOur Full Product Lineup
Discover everything Conagra Foodservice has to offer, including our newest products!
View Our 2023 CatalogCulinary Trends Newsletter
Spice up your takeout menu with some great ideas and insights on this month's Culinary Trends Newsletter.
Read more