ICED MATCHA NITRO LATTE
ICED MATCHA NITRO LATTE
Yield Portion Size
1 portion
(1 glass (16 oz))
| 2 cups |
Hot water
|
| 2 |
Sachets of Match Green Tea
|
| 1 tbsp |
Honey
|
| 2 cups |
Ice
|
View Nutrition Information
Nutrition information
| Amount per serving | % Daily Value | |
|---|---|---|
| Calcium | 124 mg | 12% |
| Carbohydrate | 136 g | 45% |
| Cholesterol | 29 mg | 10% |
| Total Fat | 9 g | 13% |
| Iron | 1 mg | 3% |
| Potassium | 103 mg | 0% |
| Calories | 604 kcal | 30% |
| Sodium | 179 mg | 7% |
| Protein | 0 g | 1% |
| Polyunsaturated Fat | 0 g | 0% |
| Saturated Fat | 6 g | 28% |
| Sugars | 129 g | 13% |
| Vitamin C | 1 mg | 1% |
Percent Daily Values are based on a 2,000 calorie diet
Directions
-
Step 1
Brew matcha green tea with the hot water; steep tea for 3 minutes. Remove tea bags and stir in honey. Allow tea to cool completely.
-
Step 2
Pour the sweetened matcha tea over ice in a tall 16 ounce glass. Top with Reddi-wip.
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