GLUTEN-FREE FIRE ROASTED CAPRESE FLATBREAD

Directions

1. Step 1

   Make FIRE ROASTED TOMATO PIZZA SAUCE: In a large stockpot, combine all sauce ingredients; simmer over low heat for 15 to 20 minutes or until sauce is thickened and reduced by half. Remove from heat; cool to room temperature.

2. Step 2

   Make FLATBREAD: Preheat oven to 350°F. Bake tortillas on wire rack-lined sheet trays for 4 minutes or until crispy and lightly browned.

3. Step 3

   To Make One Serving: Top each tortilla with 3 tablespoons Fire Roasted Tomato Pizza Sauce, 2 tablespoons pesto, 1/2 cup mozzarella pearls and 3 tablespoons fire roasted tomatoes. Bake for 5 minutes or until cheese is melted. Remove from oven; drizzle with 1 tablespoon reduced balsamic vinegar.