SWISS MISS® GRASSHOPPER

SWISS MISS® GRASSHOPPER
SWISS MISS® GRASSHOPPER

Yield Portion Size

1 portion (8 fluid oz.)
3 oz
Swiss Miss® Regular Hot Chocolate, prepared and chilled as below
1/2 fluid oz
Crème de menthe - clear
1-1/4 fluid oz
Crème de cacao
2 oz
Heavy cream
Ice
View Nutrition Information

Directions

  1. Step 1

    Prepare Swiss Miss® Regular Hot Chocolate in advance using 6 fluid oz. of hot water to every 2 oz. (two - 1 oz. packets) of dry Swiss Miss® Regular Hot Chocolate and chill.

  2. Step 2

    Combine liquids in martini shaker and stir well.

  3. Step 3

    Scoop ice into an 8 fluid oz. glass.

  4. Step 4

    Pour mixture over ice.

  5. Step 5

    Serve immediately.

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