PINEAPPLE UPSIDE DOWN SHAKE
Yield Portion Size
1 portion
(1 beverage)
| 3/4 fluid oz | |
| 2-1/2 oz | |
| 1/4 fluid oz | |
| 5-1/2 oz |
Vanilla ice cream
|
| 2 oz |
Milk - 2%
|
| 2-1/2 oz | |
|
Maraschino cherry, for garnish
|
View Nutrition Information
Nutrition information
| Amount per serving | % Daily Value | |
|---|---|---|
| Calcium | 268 mg | 27% |
| Carbohydrate | 123 g | 41% |
| Cholesterol | 73 mg | 24% |
| Total Fat | 20 g | 31% |
| Iron | 0 mg | 1% |
| Potassium | 390 mg | 0% |
| Calories | 708 kcal | 35% |
| Sodium | 277 mg | 12% |
| Protein | 7 g | 15% |
| Polyunsaturated Fat | 1 g | 4% |
| Saturated Fat | 12 g | 61% |
| Sugars | 107 g | 11% |
| Dietary Fiber | 2 g | 9% |
| Vitamin C | 19 mg | 32% |
| Vitamin A | 764 iu | 15% |
Percent Daily Values are based on a 2,000 calorie diet
Directions
-
Step 1
Layer caramel, pineapple and cherry toppings in bottom of large chilled glass.
-
Step 2
In blender, combine ice cream, milk and vanilla syrup; puree until smooth.
-
Step 3
Serve in shake glass; top with Reddi-wip and cherry.
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