MOLE TOMATO SAUCE

Yield
6 portions
Ingredients: Measure:
3 cups
Mole, paste
1 cup

Directions

  1. Place a medium-sized saucepan over a medium flame.

  2. Add marinara sauce and bring to a boil.

  3. Whisk in mole paste until fully incorporated.

  4. Simmer for 45 minutes.

  5. Place in a blender and purée until smooth.

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