PEACH AND BRIE BISCUIT BITES
PEACH AND BRIE BISCUIT BITES

PEACH AND BRIE BISCUIT BITES

Yield
24 portions
Portion Size
2 biscuit bites
Ingredients: Measure:
24 ea
Brie cheese, rind removed, cut into 48 (1 x 1/2-inch) pieces
16 oz
Peach preserves
1-1/3 cups
Lemon juice
2 tsp
Ground cinnamon
1 tsp
Walnuts, finely chopped
4 tbsp

Directions

  1. Bake biscuits as directed; cool slightly, about 5 mintues.

  2. Split biscuits horizontally. Place on cookie sheet. Place one piece cheese on each biscuit half.

  3. In small bowl, break up peach preserves; blend with lemon juice and cinnamon; spoon over cheese. Sprinkle with walnuts. Bake at 350° F for 3 to 5 minutes or until cheese is softened.

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