ICED HOT CHOCOLATE CHAI

ICED HOT CHOCOLATE CHAI
ICED HOT CHOCOLATE CHAI

Yield Portion Size

1 portion (1 glass)
2/3 cup
Fat free milk
1 envelope (0.73 oz each)
Swiss Miss® Milk Chocolate Hot Cocoa Mix
1/2 tsp
Chai spice or 1 oz Chai concentrate
1 cup
Crushed ice
Reddi-wip® Original Dairy Whipped Topping, optional
View Nutrition Information

Directions

  1. Step 1

    Heat milk in glass measuring cup in microwave on HIGH 30 seconds or until warm. Stir in hot cocoa mix and Chai until well blended.

  2. Step 2

    Pour over ice in a glass. Top with a serving of Reddi-wip®; serve immediately.

Related Products

Hot Chocolate with Marshmallows, Envelopes
SWISS MISS TAPIOCA PUDDING 3.5 OZ
SWISS MISS VENDING DISPENSER HOT CHOCOLATE, POWDER 1.75 LB
SWISS MISS Classics Milk Chocolate Hot Cocoa Mix
1 / 1

Find a distributor

Explore our trusted network to find the right match for you.

Discover how we can boost your business

Foodservice Capabilities Video

Learn more about Conagra Foodservice, your partner in culinary innovation.

watch now

Our Full Product Lineup

Discover everything Conagra Foodservice has to offer, including our newest products!

View Our 2023 Catalog

Culinary Trends Newsletter

Spice up your takeout menu with some great ideas and insights on this month's Culinary Trends Newsletter.

Read more