TRAIL MIX CHOCOLATE BARK
Yield Portion Size
| 1 lb |
High quality dark chocolate
|
| 1 cup | |
| 1 cup |
Dried fruit, such as cranberries, cherries, chopped apricot or unsweetened coconut
|
| 1/4 cup |
DAVID® Pumpkin Seeds, Roasted & Salted
|
Nutrition information
| Amount per serving | % Daily Value | |
|---|---|---|
| Calcium | 8 mg | 1% |
| Carbohydrate | 38 g | 13% |
| Cholesterol | 0 mg | 0% |
| Total Fat | 12 g | 18% |
| Iron | 1 mg | 5% |
| Potassium | 86 mg | 0% |
| Calories | 252 kcal | 13% |
| Sodium | 3 mg | 0% |
| Protein | 5 g | 10% |
| Polyunsaturated Fat | 0 g | 1% |
| Saturated Fat | 4 g | 21% |
| Sugars | 21 g | 2% |
| Vitamin C | 0 mg | 0% |
Percent Daily Values are based on a 2,000 calorie diet
Directions
-
Step 1
Line a sheet pan with parchment paper. Melt chocolate in the microwave, stirring every thirty seconds, until melted and smooth.
-
Step 2
Spread onto parchment paper using an offset spatula. Sprinkle granola, dried fruit and pumpkin seeds evenly over the top, gently pressing down to submerge them slightly in chocolate.
-
Step 3
Let cool completely to room temperature before refrigerating at least 2 hours. Gently break apart into smaller pieces before serving or storing in an airtight container for up to a week.
Discover how we can boost your business
Foodservice Capabilities Video
Learn more about Conagra Foodservice, your partner in culinary innovation.
watch now
Our Full Product Lineup
Discover everything Conagra Foodservice has to offer, including our newest products!
View Our 2023 Catalog
Culinary Trends Newsletter
Spice up your takeout menu with some great ideas and insights on this month's Culinary Trends Newsletter.
Read more