ROASTED POBLANO PEPPER & RED ONION SALSA
ROASTED POBLANO PEPPER & RED ONION SALSA

ROASTED POBLANO PEPPER & RED ONION SALSA

Yield
12 portions
Ingredients: Measure:
1 cup
Poblano peppers, fire roasted, diced
1 cup
Red onions, grilled, diced
3/4 cup
Fresh cilantro
1/4 cup
Lime juice
1 tbsp
Garlic, peeled, minced
1 tbsp
Kosher salt
2 tsp

Directions

  1. Combine all ingredients in a medium sized work bowl.

  2. Stir together.

  3. Hold refrigerated.

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