JIAN BING
Yield Portion Size
1-1/3 cups |
All-purpose flour
|
1-1/2 cups |
Water
|
1 tsp |
Kosher salt
|
1 cup |
Red cabbage
|
1/4 tsp |
Toasted sesame oil
|
1 tsp |
Seasoned rice vinegar
|
1/2 tsp |
Granulated sugar
|
4 |
Eggs, scrambled
|
1 tsp |
Sesame seeds, white
|
1 tsp |
Sesame seeds, black
|
4 tsp |
Gochujang, prepared
|
4 tsp |
Fresh cilantro
|
1/2 cup |
Edamame, blanched and shocked
|
1/4 cup |
Shallot, peeled, sliced thin, sautéed
|
1/4 cup | |
2 cups |
Wonton strips, 1/2", fried
|
Nutrition information
Amount per serving | % Daily Value | |
---|---|---|
Calcium | 78 mg | 8% |
Carbohydrate | 58 g | 19% |
Cholesterol | 187 mg | 62% |
Total Fat | 14 g | 21% |
Iron | 4 mg | 21% |
Potassium | 191 mg | 0% |
Calories | 437 kcal | 22% |
Sodium | 849 mg | 35% |
Protein | 18 g | 36% |
Polyunsaturated Fat | 1 g | 7% |
Saturated Fat | 2 g | 10% |
Sugars | 6 g | 1% |
Vitamin C | 12 mg | 21% |
Percent Daily Values are based on a 2,000 calorie diet
Directions
-
Step 1
In a medium bowl, whisk together the flour, water and salt until smooth.
-
Step 2
In another medium bowl, mix together cabbage, sesame oil, rice vinegar and sugar. Hold refrigerated until ready to use.
-
Step 3
For each crepe: Lightly srpay non-stick skillet with cooking spray and preheat over medium heat. Ladle 3/4 cup batter into pan. Cook for about 1 minute and pour one fourth of the egg mixture on top of crepe and sprinkle with 1/4 teaspoon each of black and white sesame seeds. Continue to cook for another minute and then flip and cook for about 2 minutes until crepe and egg are completely cooked. Remove crepe from pan and place onto cutting board, with egg side of crepe facing down.
-
Step 4
Brush gochuchang on each crepe and continue layering with dressed cabbage, cilantro, edamame, shallot, tomato and wontons divided evenly. Roll each in the shape of a burrito and slice in half to serve.
Related Products
Discover how we can boost your business
Foodservice Capabilities Video
Learn more about Conagra Foodservice, your partner in culinary innovation.
watch nowOur Full Product Lineup
Discover everything Conagra Foodservice has to offer, including our newest products!
View Our 2023 CatalogCulinary Trends Newsletter
Spice up your takeout menu with some great ideas and insights on this month's Culinary Trends Newsletter.
Read more