CHILI
CHILI

CHILI

Yield
54 portions
Portion Size
7.75 oz.
Ingredients: Measure:
CN Turkey Pizza Topping (cooked)
6-3/4 lbs
Manwich® Sauce (canned)
1 (#10) can
Red kidney beans (canned)
6-3/4 lbs
Chili powder
3/4 cup
Shredded Cheddar cheese
3-1/3 cups
Oyster crackers
5 lbs

Directions

  1. Brown the ground turkey if necessary.

  2. Place all ingredients (except shredded cheese and crackers) into kettle and cook until heated through.

  3. Scoop 6.0 oz chili into bowl.

  4. Top with .25 oz of shredded cheese and 1.5 oz oyster crackers.

View Nutrition Information