Hunt's Tomato Sauce - Meatloaf Starter
Simplify your meatloaf preparation with Hunt's Tomato Sauce — Meatloaf Starter.
More Information
Measure
- Packaging Size:
- 12/15.25 OZ
- Gross Weight:
- 12.99
- Net Weight:
- 11.437
- Case Length:
- 12.187
- Case Height:
- 4.574
- Case Width:
- 9.125
- Volume:
- 0.295
- Ti / Hi:
- 16 / 11
- Total Pallet:
Preparation
- Shelf Life:
- 630
- Storage Condition:
- Storage Temperature:
- 50-85 °F
Kosher
- NO
Preparation/Cooking Instructions
SAVORY MEATLOAF Prep Time: 10 minutes | Total Time: 1 1/2 hours | Servings: 8 INGREDIENTS • 2 pounds ground sirloin beef (90% lean) • 1 can (15.25 oz each) Hunt’s® Seasoned Tomato Sauce for Meatloaf, divided • 2 eggs, beaten • 1 cup quick-cooking oats, dry bread crumbs or cracker crumbs • 1/2 teaspoon salt • 1/2 teaspoon ground black pepper DIRECTIONS 1. Preheat oven to 400°F. Combine ground beef, half the seasoned tomato sauce, the eggs, oats, salt and pepper in large bowl; mix until well blended. Place in 9x5-inch loaf pan, pressing down to evenly distribute meat mixture. 2. Bake, uncovered, 1 hour. Remove from oven and drain well. Pour remaining seasoned tomato sauce over meatloaf. Bake an additional 10 minutes. Remove from oven. Allow to rest 10 minutes before slicing into 8 slices to serve.
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