Buttermilk Pancake 4", 1.25 oz.

Buttermilk Pancake 4", 1.25 oz.

SKU 8615120137

Description

A standard size 4" diameter light and fluffy, golden brown pancake that is made with the finest ingredients and a fresh from the griddle taste. Pancakes are conveniently pouched to ensure product quality.


Measure

Packaging Size:
8/1/1.235 OZ
Gross Weight:
12.4
Net Weight:
11.259
Case Length:
17.5
Case Height:
7.063
Case Width:
13.25
Volume:
0.948
Ti / Hi:
8 / 10
Total Pallet:

Preparation

Shelf Life:
360
Storage Condition:
Frozen
Storage Temperature:
0-20 °F

Kosher

YES

Preparation/Cooking Instructions

Conventional Oven: For best results, thaw pancakes overnight under refrigeration. To thaw, place pancakes on a sheet pan in a single layer and tightly seal the pan with foil. Place sealed pan in refrigerator for 6-8 hours until ready to heat. To heat thawed pancakes, preheat oven to 400øF. Bake pancakes for 7 minutes. To heat frozen pancakes, place frozen pancakes on a sheet pan in a single layer and tightly seal the pan with foil; then bake at 400øF for 10 minutes. Convection Oven: For best results, thaw pancakes overnight under refrigeration. (To thaw, see directions under ?Conventional Oven?.) To heat thawed pancakes, place sealed pans in a 350øF oven on low fan speed for 3 minutes. To heat frozen pancakes, place frozen pancakes on a sheet pan in a single layer and tightely seal the pan with foil; then bake at 350øF for 6 minutes.

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