All-In-One Coconut Oil - 24 Packs, 16oz

Measure

Packaging Size:

24/16 OZ

Gross Weight:

26.5

Net Weight:

24

Case Length:

16.25

Case Height:

6.125

Case Width:

13.25

Volume:

0.763

Ti / Hi:

9 / 8

Total Pallet:

Preparation

Shelf Life:

360

Storage Condition:

Storage Temperature:

50-85 °F

Kosher

NO

Preparation/Cooking Instructions

POPPING INSTRUCTIONS: 1. Turn on all switches. 2. Allow kettle to heat 3-4 minutes (when starting a cold machine). 3. Cut oil packet along top edge and squeeze oil into kettle. IMMEDIATELY AFTER OIL MELTS, cut corn packet along top edge and pour corn and salt into kettle. 4. Close lid. 5. Empty kettle immediately after popping stops. SERVING HINTS: A. To reduce popcorn breakage, empty popper immediately after popping stops and carefully fill containers. B. Keep popper (especially the glass) and serving area clean. C. Keep the popped popcorn as fresh as possible. D. On the last batch, turn off kettle halfway through popping cycle to eliminate smoking.