CAFÉ DiANGELO

JHSReddi Wip


Yield: 2 portions
Portion Size: 1 beverage

Ingredients:SKU:Measure:
Vanilla or coffee ice cream 2-1/2 cups
Instant espresso powder or 2 shots espresso, cooled 2 tsp
J. Hungerford Smith® Old Fashioned Chocolate Fudge27000 220702 oz
Coffee-flavored liqueur 1-1/2 oz
Chocolate covered espresso beans 1 tsp
Reddi-wip® Real Cream Whipped Topping70272 48123 

Preparation:

  1. Blend together ice cream, espresso powder, J. Hungerford Smith Old Fashioned Chocolate Fudge and coffee-flavored liqueur until smooth.
  2. Add espresso beans and pulse 3-4 times.
  3. Top with Reddi-wip and additional espresso beans, if desired.
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