Bailey's ‘N Chocolate Cream
Featuring JHS® and Reddi-wip®
Yield: 1
Portion Size: 1 beverage
| Ingredients: | SKU: | Measure: |
|---|---|---|
| Bailey's Irish Cream | 2 oz. | |
| JHS® Chocolate Syrup | 27000 22800 | 1¼ oz. |
| Vanilla ice cream | 2 cups | |
| Reddi-wip® | 70272 48123 | as needed |
| Chocolate shavings | 1 tablespoon |
Preparation:
- Pull 20 oz. wine glass. Rim with JHS® Chocolate syrup.
- Combine Bailey's Irish Cream, JHS® Chocolate Syrup and ice cream in blender.
- Blend until well mixed.
- Pour contents of blender into glass. Top with Reddi-wip®.
- Using a knife and chocolate block, shave chocolate shavings over Reddi-wip®.
