Angela Mia^® Brings More to the Menu

As food costs rise, operators are seeking ways to control costs. Making pantry staples work harder is one way to add versatility to menus without adding costs. Angela Mia provides inspiration for a variety of delicious, on-trend dishes that can be created from our three most popular Angela Mia Sauces: Marinara, Spaghetti and Pizza.

Angela Mia +1 Sauce Recipes are easy to prepare — just add a few simple pantry ingredients to our perfectly seasoned sauces to create dishes customers will crave. Our culinary professionals have developed multiple menu possibilities for Angela Mia Marinara, Spaghetti and Pizza Sauces. With just two extra ingredients, turn Angela Mia Spaghetti Sauce into a flavorful Bacon and White Cheddar Sauce. Spice up pizza by adding crushed red pepper, red wine vinegar and olive oil to Angelia Mia Pizza Sauce — it's an instant Arrabbiata! Or go global with Angela Mia Marinara as the base of a Mediterranean classic — Spinach, Ricotta and Roasted Red Pepper Sauce.

In addition to expanding the menu, Angela Mia +1 Sauce Recipes can boost profitability. Tomato-based sauces are becoming more popular and are up 25% on menus since 2007. And dishes featured in the Angela Mia +1 Sauce Recipes can menu for up to 40% more than traditional presentations. For example, a savory Wild Mushroom Burgundy Sauce made with Angela Mia Marinara Sauce and served over ziti can realize a 40% incremental profit over a traditional marinara with ziti preparation.

Trust Angela Mia +1 Sauce Recipes to deliver consistency, versatility and field-fresh flavor to menus year-round.

One Sauce. Unlimited Possibilities.