New Breakfast Pizzazz from the MAX Refeshes a Classis Kid Favorite

For Immediate Release


OMAHA, Neb. (September 7, 2010) – The Breakfast Pizzazz by The Max® allows School Foodservice Directors to serve up a lunchtime favorite taste for morning nutrition. Choose from two tasty options - Cheese or Turkey Sausage - with the added benefit of whole grain, only seven grams of fat and 440 mg of sodium.

 

Each new Breakfast Pizzazz is pre-portioned and made with an easy to handle crust edge on every 3” x 4” restaurant style slice. Fit 32 portions of the Breakfast Pizzazz on a standard size baking sheet and go from freezer to line in 13 to 15 minutes. Also made with flavorful benefits, the Breakfast Pizzazz contains 25 percent Ultragrain® flour and meets the CN requirement of 1.5 bread and 1 meat/meat alternate servings.

 

The Max offers a complete line of great tasting products that make it easy to keep kids eating right. From stuffed crust pizzas to cheese filled bread sticks, hand held snacks to pizza quesadillas, the complete product line offers convenient, high quality nutritious options.

 

 

About ConAgra Foodservice:

ConAgra Foodservice is a leading supplier to the foodservice industry, offering a broad range of trusted brands – including Healthy Choice®, Angela Mia®, J. Hungerford Smith®, Egg Beaters®, Reddi-wip®, PAM® and more – that foodservice Operators across the country have come to depend on throughout their day. To learn more, visit www.conagrafoodservice.com or contact your ConAgra Foodservice sales representative at 1-800-357-6543.

 

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